The hull and deck are ready to be baked, surrounded by the walls of the “oven.” Before the bake, a final4-day session of vacuum bagging takes place to remove the last vestiges of air from the core and the hull.
The hull and deck are ready to be baked, surrounded by the walls of the “oven.” Before the bake, a final4-day session of vacuum bagging takes place to remove the last vestiges of air from the core and the hull.
