Chicago NOOD Regatta
Schedule of Events
Thursday, June 14
• Registration in the Commodore Room at the Chicago Yacht Club from 5:00 – 8:00 PM. Turn in your waiver form at this time. Sailing Instructions will be available at Registration.
• Skippers Meeting under the tent – 6:30 PM
**Friday, June 15
**• Box Lunches Pick Up on the patio from 7:30-8:30 AM
• Breakfast available in the Main Dining Room from 7:00-9:00 AM
• Harbor Start – 8:30 AM
• Cocktail Party and Daily Awards under the tent – 5:30-7:30 PM. Dancing and Entertainment.
• Stop by the Sperry Top-Sider NOOD merchandise table to get your regatta gear and enter the NOOD raffle for great prizes from our sponsors.
• Stop by the Sperry Top-Sider display to check out their wide selection of footwear.
• Menu: Italian beef sandwiches, Green Beans, Au Gratin Potatoes, Green Salad with Ranch dressing, Dinner Rolls, Cheese and fresh fruit, Crudités with dip. Bars will feature Mount Gay Rum and Budweiser Select.
Saturday, June 16
• Box Lunches Pick Up on the patio from 7:30-8:30 AM
• Breakfast available in the Main Dining Room from 7:00-9:00 AM
• Harbor Start – 8:30 AM
• Stop by the Sperry Top-Sider NOOD merchandise table to get your regatta gear and enter the NOOD raffle for great prizes from our sponsors
• Stop by the Sperry Top-Sider display to check out their wide selection of footwear.
• Cocktail Party and Daily Awards under the tent – 5:30-7:30 PM – Dancing and Entertainment.
• Menu: Baked Pasta with Meat Sauce, Vegetable Medley, Rosemary Roasted Potatoes, Caesar salad, Dinner rolls, Cheese and fresh fruit, Crudités with dip. Bars will feature Mount Gay Rum and Budweiser Select.
**Sunday, June 17
**• Box Lunches Pick Up on the patio from 7:30-8:30 AM
• Breakfast available in the Main Dining Room from 7:00-9:00 AM
• Harbor Start – 8:30 AM
• Stop by the Sperry Top-Sider NOOD merchandise table to get your regatta gear and enter the NOOD raffle for great prizes from our sponsors.
• Stop by the Sperry Top-Sider display to check out their wide selection of footwear.
• Cocktail Party and Daily Awards and Overall Awards under the tent – Tentative time: if one race = 3:00 – 5:00 PM – if two races = 4:30 – 6:30 PM
• Menu: Baked ham, baked beans, Sweet corn, Mixed greens with Italian dressing, Cheese and fresh fruit, Crudités with dip. Bars will feature Mount Gay Rum and Budweiser Select.
- Please note that the last bus on Friday and Saturday will leave the Monroe St. Clubhouse Station headed for Belmont promptly at 10:30 p.m. and on Sunday promptly at 7:30 p.m
